BAY AREA’S CULINARY FUTURE: WHAT’S OPENING IN 2025

A new year indicates fresh flavors, vibrant ideas, and the sort of cooking imagination that specifies the Bay Area. As 2025 gets underway, food enthusiasts and pacesetters alike have plenty to be thrilled around. From waterfront ideas to plant-based innovation and worldwide combination food selections, this year's lineup of restaurant openings is p